Old-World Armenian Recipes and International Favorite Cuisines
Marlton, NJ ‘s Cooking with a passion and a touch of culture can make for unforgettable and delicious meals. Experience the wonders of classic Armenian cuisine and other tasty dishes with the release of Come Into My Kitchen: Old-World Armenian Recipes and International Favorite Cuisines, the fantastic new eclectic cookbook from author Dorothy Ajdaharian-Arakelian.
The text is a combination of old-world popular Armenian recipes combined with various international cuisines. These recipes are conveyed in an easy-to-understand format, which will enable even novice cooks to skillfully prepare delicious meals from one of the world’s most exquisite culinary cultures. Come Into My Kitchen includes helpful hints and step-by-step methods for making dough from scratch. Not to be outdone however are techniques and recipes handed down from the author’s mother who was an acclaimed culinary expert in the community decades ago.
From appetizers to full meals and desserts, Arakelian’s introduction and techniques for preparing foods should prove to be fun and accessible to a wide audience of cooking enthusiasts and general readers. From suggested guides for an elegant dinner party for four or forty, to simple short-cuts for make-ahead and one-pot meals for the busy homemaker who has to balance a career.
About the Author – Dorothy Arakelian is a first generation Armenian-American born and raised in Philadelphia, PA. The author is proud of her Armenian heritage and passionate about documenting and passing her culinary experience on for future generations. Come Into My Kitchen will allow even the novice cook or seasoned homemaker to obtain a wealth of information at her/his fingertips. As a cook who always preferred to work alone, Dorothy now welcomes all to Come Into My Kitchen ‘s and enjoy her favorite recipes of today and yesteryear.
Experience the wonders of cooking, customs, culture and family heritage by ordering a copy of Come Into My Kitchen.
The book may be ordered via direct mail by calling Xlibris Publishing Corporation at 1-888-795-4274, for the hardcover edition (for $28.79) or a paperback (for $18.69). It is also available online from xlibris.com, amazon.com and barnesandnoble.com.